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FEED FEATURES
- Good water stability ensures minimum water pollution.
- Feed produced by special manufacture technique, no added any artificial binder.
- Good attractability and feed palatability.
- The feed is formulated to meet the prawn's nutritional requirements of essential amino acids, fatty acids, vitamins, minerals. Produce healthy and strong prawns.
- Optimal pellet size for uniforming of prawn size.
- Good hygienic control on raw materials for optimum FCR and growth of prawn.
FEED INGREDIENTS
Fish meal, Soybean meal, Wheat flour, Squid visceral meal, Fish oil, Cholesterol, Lecithin, Vitamins and Minerals.
FEED DATA AND PROXIMATE ANALYSIS
|
Code |
S200 |
S201 |
S202 |
S203S |
S203 |
S204 |
S205 |
|
Moisture(%), max |
11 |
11 |
11 |
11 |
11 |
11 |
11 |
|
Crude protein(%), min |
42 |
42 |
42 |
42 |
42 |
39 |
39 |
|
Crude fat (%), min |
5 |
5 |
5 |
5 |
5 |
6 |
6 |
|
Crude fiber(%), max |
3 |
3 |
3 |
3 |
3 |
4 |
4 |
|
Ash(%), max |
15 |
15 |
15 |
15 |
15 |
15 |
15 |
|
Shape |
Crumble |
Crumble |
Crumble |
Pellet |
Pellet |
Pellet |
Pellet |
|
Size (mm) |
40#↓ |
18-40# |
14-18# |
Φ1.2 L2-3 |
Φ1.4 L2-4 |
Φ1.7 L2-4 |
Φ2.0 L3-5 |
|
Packing (kg) |
10 |
10 |
10 |
20 |
20 |
20 |
20 |
RECOMMENDED FEEDING GUIDE
|
Code |
S200 | S201 | S202 | S203S | S203 | S204 | S205 |
|
Prawn body weight |
PL 10-15 | PL 15-25 | PL 25-1g | 1-2g | 2-3g | 3-7g | 7-15g |
|
Days of culture |
1-4 | 5-14 | 15-20 | 15-20 | 21-40 | 41-60 | 61-75 |
|
Amount of feed per day % of biomass |
25-30 | 20-25 | 15-20 | 15-20 | 10-15 | 5-10 | 3-5 |
|
Feed % in the feeding trays |
- | - | - | - | - | 2.4 | 3.0 |
|
Daily feeding frequency |
2 | 4 | 4 | 4 | 4 | 4 |
4-5 |
|
Feeding time & distribution
|
6:00 (50%) |
6:00 (30%) |
6:00 (30%) |
6:00 (30%) |
6:00 (30%) |
6:00 (30%) |
6:00 (30%) |
| - |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
|
|
17:00 (50%) |
17:00 (30%) |
17:00 (30%) |
17:00 (30%) |
17:00 (30%) |
17:00 (30%) |
17:00 (30%) |
|
|
22:00 (20%) |
22:00 (20%) |
22:00 (20%) |
22:00 (20%) |
22:00 (20%) |
22:00 (20%) |
22:00 (20%) |
|
|
Monitoring time (hrs) |
- |
- |
- |
- |
- |
1.5-2 |
1.5-2 |
NOTES:
The data given above are adjusted according to weather, water temperature, water quality, appetite, body weight and size of prawn.