
        
        
        
        FEED FEATURES
FEED INGREDIENTS
Fish meal, Soybean meal, Wheat flour, Squid visceral meal, Fish oil, Cholesterol, Lecithin, Vitamins and Minerals.
FEED DATA AND PROXIMATE ANALYSIS
| Code | SL000 | SL100 | SL200 | SL300S | SL300 | SL400 | SL500 | 
| Moisture(%), max | 11 | 11 | 11 | 11 | 11 | 11 | 11 | 
| Crude protein(%), min | 44 | 44 | 44 | 44 | 42 | 41 | 40 | 
| Crude fat (%), min | 6 | 6 | 6 | 6 | 5 | 5 | 4 | 
| Crude fiber (%), max | 3 | 3 | 3 | 3 | 4 | 4 | 5 | 
| Ash(%), max | 15 | 15 | 15 | 15 | 15 | 15 | 16 | 
| Shape | Crumble | Crumble | Crumble | Pellet | Pellet | Pellet | Pellet | 
| Size (mm) | 40#↓ | 18-40# | 14-18# | 
			 Φ1.2 L2-3  | 
			
			 Φ1.4 L2-4  | 
			
			 Φ1.7 L2-4  | 
			
			 Φ2.0 L3-5  | 
		
| Packing (kg) | 10 | 10 | 10 | 20 | 20 | 20 | 20 | 
RECOMMENDED FEEDING GUIDE
| 
			 Code  | 
			
			 SL000  | 
			
			 SL100  | 
			
			 SL200  | 
			
			 SL300S  | 
			
			 SL300  | 
			
			 SL400  | 
			
			 SL500  | 
		
| 
			 Prawn body weight  | 
			
			 PL 10-15  | 
			
			 PL 15-25  | 
			
			 PL 25-1g  | 
			
			 1-2g  | 
			
			 2-3g  | 
			
			 3-7g  | 
			
			 7-15g  | 
		
| 
			 Days of culture  | 
			1-4 | 5-14 | 15-20 | 15-20 | 21-40 | 41-60 | 61-75 | 
| 
			 Amount of feed per day % of biomass  | 
			25-30 | 20-25 | 15-20 | 15-20 | 10-15 | 5-10 | 3-5 | 
| 
			 Feed % in the feeding trays  | 
			- | - | - | - | - | 2.4 | 3 | 
| 
			 Daily feeding frequency  | 
			2 | 4 | 4 | 4 | 4 | 4 | 4-5 | 
| 
			 Feeding time & distribution 
  | 
			
			 6:00 (50%)  | 
			
			 6:00 (30%)  | 
			
			 6:00 (30%)  | 
			
			 6:00 (30%)  | 
			
			 6:00 (30%)  | 
			
			 6:00 (30%)  | 
			
			 6:00 (30%)  | 
		
| - | 
			 11:00 (20%)  | 
			
			 11:00 (20%)  | 
			
			 11:00 (20%)  | 
			
			 11:00 (20%)  | 
			
			 11:00 (20%)  | 
			
			 11:00 (20%)  | 
		|
| 
			 17:00 (50%)  | 
			
			 17:00 (30%)  | 
			
			 17:00 (30%)  | 
			
			 17:00 (30%)  | 
			
			 17:00 (30%)  | 
			
			 17:00 (30%)  | 
			
			 17:00 (30%)  | 
		|
| - | 
			 22:00 (20%)  | 
			
			 22:00 (20%)  | 
			
			 22:00 (20%)  | 
			
			 22:00 (20%)  | 
			
			 22:00 (20%)  | 
			
			 22:00 (20%)  | 
		|
| 
			 Monitoring time (hrs)  | 
			
			 -  | 
			
			 -  | 
			
			 -  | 
			
			 -  | 
			
			 -  | 
			
			 1.5-2  | 
			
			 1.5-2  | 
		
NOTES
The data given above are adjusted according to weather, water temperature, water quality, appetite, body weight and size of prawn.