
        
        
        FEED FEATURES
FEED INGREDIENTS
Fish meal, Soybean meal, Wheat flour, Squid visceral meal, Fish oil, Cholesterol, Lecithin, Vitamins and Minerals.
FEED DATA AND PROXIMATE ANALYSIS
| 
			 Code  | 
			
			 H680  | 
			
			 H681  | 
			
			 H682  | 
			
			 H683S  | 
			
			 H683  | 
			
			 H684  | 
			
			 H685  | 
		
| 
			 Moisture(%), max  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
		
| 
			 Crude protein(%), min  | 
			
			 44  | 
			
			 44  | 
			
			 44  | 
			
			 44  | 
			
			 42  | 
			
			 39  | 
			
			 39  | 
		
| 
			 Crude fat (%), min  | 
			
			 6  | 
			
			 6  | 
			
			 6  | 
			
			 6  | 
			
			 5  | 
			
			 5  | 
			
			 4  | 
		
| 
			 Crude fiber (%), max  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 4  | 
			
			 4  | 
			
			 5  | 
		
| 
			 Ash(%), max  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 16  | 
		
| 
			 Shape  | 
			
			 Crumble  | 
			
			 Crumble  | 
			
			 Crumble  | 
			
			 Pellet  | 
			
			 Pellet  | 
			
			 Pellet  | 
			
			 Pellet  | 
		
| 
			 Size (mm)  | 
			
			 40#↓  | 
			
			 18-40#  | 
			
			 14-18#  | 
			
			 Φ1.2 L2-3  | 
			
			 Φ1.4 L2-4  | 
			
			 Φ1.7 L2-4  | 
			
			 Φ2.0 L3-5  | 
		
| 
			 Packing (kg)  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 20  | 
			
			 20  | 
			
			 20  | 
			
			 20  | 
		
RECOMMENDED FEEDING GUIDE
| 
			 Code  | 
			
			 H680  | 
			
			 H681  | 
			
			 H682  | 
			
			 H683S  | 
			
			 H683  | 
			
			 H684  | 
			
			 H685  | 
		
| 
			 Prawn body weight  | 
			PL 10-15 | PL 15-25 | PL 25-1g | 1-2g | 2-3g | 3-7g | 7-15g | 
| 
			 Days of culture  | 
			1-4 | 5-14 | 15-20 | 15-20 | 21-40 | 41-60 | 61-75 | 
| 
			 Amount of feed per day % of biomass  | 
			25-30 | 20-25 | 15-20 | 15-20 | 10-15 | 5-10 | 3-5 | 
| 
			 Feed % in the feeding trays  | 
			- | - | - | - | - | 
			 2.4  | 
			
			 3  | 
		
| 
			 Daily feeding frequency  | 
			2 | 4 | 4 | 4 | 4 | 4 | 
			 4-5  | 
		
| 
			 Feeding time & distribution 
  | 
			
			 6:00(50%)  | 
			6:00(30%) | 6:00(30%) | 6:00(30%) | 6:00(30%) | 6:00(30%) | 6:00(30%) | 
| 
			 11:00(20%)  | 
			11:00(20%) | 11:00(20%) | 11:00(20%) | 11:00(20%) | 11:00(20%) | ||
| 
			 17:00(50%)  | 
			17:00(30%) | 17:00(30%) | 17:00(30%) | 17:00(30%) | 17:00(30%) | 17:00(30%) | |
| 
			 22:00(20%)  | 
			22:00(20%) | 22:00(20%) | 22:00(20%) | 22:00(20%) | 22:00(20%) | ||
| 
			 Monitoring time (hrs)  | 
			- | - | - | - | - | 
			 1.5-2  | 
			
			 1.5-2  | 
		
NOTES:
The data given above are adjusted according to weather, water temperature, water quality, appetite, body weight and size of prawn.