
        
        
        FEED FEATURES
FEED INGREDIENT High quality fish meal, Soybean meal, Wheat flour, Lecithin, Fish oil, Vitamins and Minerals.
FEED DATA AND PROXIMATE ANALYSIS
| 
			 Code  | 
			
			 G501  | 
			
			 G502  | 
			
			 G503  | 
			
			 G504  | 
			
			 G505  | 
			
			 G506  | 
			
			 G507  | 
			
			 G508  | 
			
			 G509  | 
			
			 G510  | 
		
| 
			 Moisture (%), max  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
			
			 11  | 
		
| 
			 Crude protein (%), min  | 
			
			 46  | 
			
			 46  | 
			
			 46  | 
			
			 44  | 
			
			 44  | 
			
			 43  | 
			
			 43  | 
			
			 43  | 
			
			 43  | 
			
			 43  | 
		
| 
			 Crude fat (%), min  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
			
			 10  | 
		
| 
			 Ash (%), max  | 
			
			 17  | 
			
			 17  | 
			
			 17  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
			
			 15  | 
		
| 
			 Crude fiber (%), max  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
			
			 3  | 
		
| 
			 Packing (kg)  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
			
			 25  | 
		
RECOMMENDED FEEDING GUIDE
| Code | G501 | G502 | G503 | G504 | G505 | G506 | G507 | G508 | G509 | G510 | 
| Shape | EP | EP | EP | EP | EP | EP | EP | EP | EP | EP | 
| Size(mm) | Ф2.0-2.2 | Ф4.3-4.7 | Ф6.3-6.7 | Ф8.3-8.7 | 
			 Ф9.3-9.7  | 
			
			 Ф12.3-12.7  | 
			
			 Ф15.8-16.2  | 
			
			 Ф19.8-20.2  | 
			
			 Ф25.8-26.2  | 
			
			 Ф34.3-34.7  | 
		
| Fish body weight (g) | 5-15 | 15-30 | 30-80 | 80-150 | 150-300 | 300-500 | 500-700 | 700-1000 | 1000↑ | 1200↑ | 
| Daily feeding / biomass (%) | 8-10 | 6-8 | 4-6 | 3-4 | 2-3 | 2-3 | 2-3 | 1-2 | 1-2 | 1-2 | 
| Daily feeding frequency | 2-3 | 2-3 | 1-2 | 1-2 | 1-2 | 1-2 | 1-2 | 1-2 | 1-2 | 1-2 | 
NOTES
The data given above are adjusted according to weather, water temperature, water quality, appetite, body weight and size of fish.