FEED FEATURES
FEED INGREDIENTS
Fish meal, Soybean meal, Wheat flour, Squid visceral meal, Fish oil, Cholesterol, Lecithin, Vitamins and Minerals.
FEED DATA AND PROXIMATE ANALYSIS
Code | QB290 | QB291 | QB292 | QB293 | QB294 | QB295 |
Moisture (%), max | 11 | 11 | 11 | 11 | 11 | 11 |
Crude protein (%), min | 41 | 41 | 41 | 41 | 41 | 38 |
Crude fat (%), min | 4 | 4 | 4 | 4 | 4 | 4 |
Crude fiber (%), max | 4 | 4 | 4 | 4 | 4 | 5 |
Ash (%), max | 15 | 15 | 15 | 15 | 15 | 15 |
Shape | Crumble | Crumble | Pellet | Pellet | Pellet | Pellet |
Size (mm) | 40#↓ | 18-40# |
Φ1.2 L1.2-1.5 |
Φ1.2 L2-3 |
Φ1.4 L2-4 |
Φ1.7 L2-4 |
Packing (kg) | 10 | 10 | 10 | 20 | 20 | 20 |
RECOMMENDED FEEDING GUIDE
Code | QB290 | QB291 | QB292 | QB293 | QB294 | QB295 |
Shrimp body weight | PL 10-15 | PL 15-1g | 1-2g | 2-3g | 3-7g | 7-12g |
Days of culture | 1-4 | 5-15 | 16-30 | 31-40 | 41-65 | 66-100 |
Amount of feed per day % of biomass | 25-30 | 15-25 | 8-15 | 7-8 | 5-6 | 3-4 |
Feed % in the feeding trays | - | - | - | 5-6 | 7-8 | 9-10 |
Daily feeding frequency | 2-3 | 3-4 | 3-4 | 3-4 | 3-4 | 2-3 |
Feeding time & distribution
|
6:00 (50%) |
6:00 (30%) |
6:00 (30%) |
6:00 (30%) |
6:00 (35%) |
6:00 (40%) |
- |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
11:00 (20%) |
|
17:00 (50%) |
17:00 (40%) |
17:00 (40%) |
17:00 (30%) |
17:00 (30%) |
17:00 (40%) |
|
- |
21:00 (10%) |
21:00 (10%) |
21:00 (20%) |
21:00 (15%) |
- | |
Monitoring time (hrs) |
- | - |
- |
1.5-2 |
1-1.5 |
1 |
NOTES
The data given above are adjusted according to weather, water temperature, water quality, appetite, body weight and size of shrimp.